Blackberry Cupcake

If you love blackberry recipes and you love amazing cupcakes then you are going to LOVE this blackberry cupcake recipe!

Blackberry Cupcake

Ingredients
  1. 1 1/2 cups self-rising flour
  2. 1 1/4 cups cake flour
  3. 2 cups granulated sugar
  4. 1 cup unsalted butter at room temperature
  5. 1 cup milk
  6. 1 teaspoon vanilla extract
  7. 4 large eggs
  8. 24 blackberries

Instructions
  • Preheat the oven to 350 degrees. Line your cupcake pans with your choose of cupcake wrappers.
  • Place your self-rising flour, cake flour, and sugar in the bowl of your mixer. Mix them together for a minute or two until they are well combined.
  • Cut your butter into tablespoon pieces. Slowly add your butter into the flour mixture one piece at a time continue mixing until you have reached the texture of sand.