Blackout Healthy Paleo Chocolate Cake

Blackout healthy paleo chocolate cake. Best gluten free chocolate cake- made with sweet potato and avocados! An easy paleo birthday or celebration cake that is moist and delicious.
Blackout Healthy Paleo Chocolate Cake

  1. 2 cups raw sweet potato minced
  2. 2 large eggs
  3. 3/4 cup black cocoa powder or regular
  4. 1/2 cup coconut oil
  5. 1/2 cup maple syrup
  6. 1/2 cup coconut sugar
  7. 1/4 cup coconut flour
  8. 1 tablespoon vanilla extract
  9. 2 teaspoons baking powder
  10. 1 teaspoon sea salt

  1. Preheat oven to 350F. Line the bottom of two 6" spring form cake pans with rounds of parchment paper.
  2. In a food processor mince sweet potato. Then in a blender combine all ingredients for cake until smooth.
  3. Divide batter in-between the two cake pans. Bake on 350F for 45-50 minutes then chill in freezer while you make frosting.