Cookies and Cream Cheesecake Parfaits

These Cookies and Cream Cheesecake Parfaits are rich, creamy, quick, no-bake, and crazy delicious!

Cookies and Cream Cheesecake Parfaits

Ingredients:
  1. 15 whole Oreo cookies
  2. 2/3 cup heavy cream
  3. 3/4 cup powdered sugar , divided
  4. 8 ounce package cream cheese , softened
  5. 1 teaspoon vanilla
  6. 2 tablespoons whole milk

Directions:
  • Place the Oreo cookies in a food processor and pulse several times until crumbs form. Transfer to a bowl.
  • In a large bowl, beat heavy cream with an electric mixer until it starts to thicken; slowly add in 1/4 cup of the powdered sugar. Continue to mix until thickened and stiff peaks form. (Do not overheat or it will become thick and clumpy.) Pour into a bowl; set aside.