Instant Pot Skinny Fettuccine Alfredo

Instant Pot Skinny Fettuccine Alfredo

Instant Pot Skinny Fettuccine Alfredo, , Keywords healthy alfredo sauce, instant pot pasta.

Skinny Instant Pot Fettuccine Alfredo is rich and creamy, with a fraction of the calories of traditional alfredo. It's an easy instant pot pasta recipe that everyone is sure to love!.

Prep Time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Servings: 4 Servings

INGREDIENTS:


8 ounces fettuccine noodles , broken in half
1 teaspoon oil
3 cloves garlic minced
salt and pepper
2 1/2 cups low-sodium chicken broth
1 cup milk , skim or 1%
3 teaspoons cornstarch
1/2 teaspoon onion powder
1/2 teaspoon dried basil
1/2 teaspoon dried parsley flakes
1 cup freshly grated parmesan cheese8 ounces fettuccine noodles , broken in half
1 teaspoon oil
3 cloves garlic minced
salt and pepper
2 1/2 cups low-sodium chicken broth
1 cup milk , skim or 1%
3 teaspoons cornstarch
1/2 teaspoon onion powder
1/2 teaspoon dried basil
1/2 teaspoon dried parsley flakes
1 cup freshly grated parmesan cheese

INSTRUCTIONS:


1. Add oil to the IP and turn to saute. Once hot add garlic and stir for 10 seconds. Turn IP off.

2. Add pasta and chicken broth, making sure the noodles are covered in the liquid.

3. Turn valve to sealed and cook on manual (high pressure) for 3 minutes.

4. When the times beeps allow the pressure to naturally release for 6 minutes, before turning the valve to release remaining pressure and open the lid.

5. Stir pasta, breaking up any pieces that have stuck together.


Read More this full recipes at Instant Pot Skinny Fettuccine Alfredo

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