KAHLUA & CREAM TRIFLE

I made this easy and delicious Holiday Recipe called Kahlua & Cream Trifle with ingredients found at Price Chopper Supermarkets including Betty Crocker cake mix.

KAHLUA & CREAM TRIFLE

Ingredients:
Cake:
  1. 1 box Betty Crocker Chocolate Gluten-Free cake mix
  2. 1 stick of butter (for non Gluten-free cake mix, use 3/4 cup of oil)
  3. 2 cups of sour cream
  4. 4 beaten eggs
  5. 3/4 cup of Kahlua
  6. 1 bag chocolate chips

Pudding:
  1. 2 boxes of Instant Jello French Vanilla flavored pudding mix
  2. 4 cups of cold milk
  3. 1 tsp Kahlua
  4. 2 packages of whipped topping
  5. 1 pint of strawberries, sliced thinly
Directions:
  • Cut cake into cubes, and line the bottom of the trifle dish.
  • Add pudding spreading evenly.
  • Add whipped topping spreading evenly.
  • Layer sliced strawberries around the edge of the glass, and then spread the remaining strawberries evenly over the whipped topping.
  • Add another layer of cubed cake.
  • Add another layer of pudding.