LOW CARB PALEO TORTILLAS RECIPE

If you're looking for easy coconut flour recipes, try paleo low carb tortillas with coconut flour. Just 3 ingredients in these keto paleo coconut wraps!

LOW CARB PALEO TORTILLAS RECIPE

INGREDIENTS
  1. 1/2 cup Coconut flour
  2. 6 large Eggs (up to 7-8, see notes)
  3. 1 1/4 cup Unsweetened almond milk (up to 1 1/2 cup, see notes; can also use any milk of choice - use coconut milk beverage for nut-free)
  4. 3/4 tsp Sea salt (optional)
  5. 1 tbsp Gelatin powder (optional - for more pliable, sturdy tortillas)
  6. 1/2 tsp Cumin (optional)
  7. 1/2 tsp Paprika (optional)

INSTRUCTIONS
  1. In a large bowl, whisk all ingredients together until smooth. Let the batter sit for a minute or two to account for the natural thickening caused by coconut flour. The batter should be very runny right before cooking - it should pour easily (add more almond milk and eggs in *equal* proportions if needed to achieve this). If you are using the optional gelatin, add an extra 1/4 cup almond milk.