SLOW COOKER HAWAIIAN PINEAPPLE CHICKEN

Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep and makes the perfect meal to come home to after a long workday!

SLOW COOKER HAWAIIAN PINEAPPLE CHICKEN

INGREDIENTS
  1. 4 Foster Farms Simply Raised Chicken Thighs (bone-in and skin on)
  2. 2 cups pineapple cut into 1" chunks
  3. 1 yellow onion , cut into 1" chunks
  4. 3 tablespoons honey
  5. 2 tablespoons soy sauce
  6. 1/2 cup dark brown sugar
  7. 1 tablespoon grated ginger
  8. 2 garlic cloves , minced
  9. 2 teaspoons sesame seeds , optional
  10. 1 tablespoon cornstarch
  11. 1 red bell pepper , cut into 1" chunks
  12. parsley , for garnish

INSTRUCTIONS
  • Using a skillet or the cast aluminum slow cooker insert, brown your Foster Farms Simply Raised Chicken Thighs on both sides for 3-5 minutes over high heat then remove them from the slow cooker.
  • Add the pineapple and onion to the bottom of the slow cooker.
  • Mix the honey, soy sauce, brown sugar, grated ginger and garlic into the slow cooker.