Brussel Sprout Salad with Dijon Mustard Dressing

Looking for an easy but appealing appetizer? This brussel sprout salad recipe is a great side dish and perfect for entertaining.

Brussel Sprout Salad with Dijon Mustard Dressing

Ingredients
  1. 1 tablespoon olive oil
  2. 1 tablespoon butter
  3. 1 lb of brussel sprouts
  4. 1/2 cup raisins
  5. 1/2 cup pecans

Dressing Ingredients
  1. 2 tablespoons olive oil
  2. 1/2 teaspoon apple cider vinegar
  3. 1/2 teaspoon dijon mustard
  4. Salt and pepper, to taste

Instructions
  • In a skillet, lightly grill brussel sprouts in olive oil on medium heat. (3-4 minutes each side)
  • In the meantime, make dressing by mixing all ingredients well in a bowl.
  • While brussel sprouts are grilling, lightly toast pecans in butter in a small skillet. (optional)