CHOCOLATE PEANUT BUTTER OOEY GOOEY BUTTER CAKE

For the chocolate and peanut butter lovers in your family, this Chocolate Peanut Butter Ooey Gooey Butter Cake if sure to become a family favorite dessert.

CHOCOLATE PEANUT BUTTER OOEY GOOEY BUTTER CAKE

INGREDIENTS
Cake
  1. 1 German Chocolate Cake Mix
  2. 1/2 cup butter - melted
  3. 1 egg
  4. 2nd Layer
  5. 8 Peanut Butter Cups - large one
  6. 3 small Butterfinger Candy Bars

Cream Cheese Layer
  1. 1 (8-ounce) package cream cheese, softened
  2. 1 cup peanut butter
  3. 3 eggs
  4. 1 teaspoon vanilla
  5. 1/2 cup butter, melted
  6. 4 cups confectionery sugar

Chocolate topping
  1. 1/2 cup chocolate chips
  2. 1 tablespoon vegetable or canola oil

INSTRUCTIONS
  • Preheat oven to 350 degrees, 325 degrees if using a glass pan.
  • Combine the cake mix, egg and butter together. Beat until it is combined. Spray a 9 x 12 pan with cooking spray and then put the cake mix layer over the bottom. Pat it down.
  • Cut the large peanut butter cups into 4 pieces. Roughly chop the Butterfingers. Spread evenly over the cake layer.