paleo bacon cheeseburger soup (aip, whole30, dairy free)

This bacon cheeseburger soup has all of the flavors of a real bacon cheeseburger while being dairy-free, paleo, whole30, and AIP!

paleo bacon cheeseburger soup (aip, whole30, dairy free)

INGREDIENTS
  1. 1 lb ground beef
  2. 1 tsp sea salt, divided
  3. 2 tbsp avocado oil
  4. 1 yellow onion, diced
  5. 2 cloves garlic, minced
  6. 1 cup carrots, shredded
  7. 4 stalks celery, chopped
  8. 1 medium white sweet potato, chopped (sub regular potato if tolerated)
  9. 5 cups chicken broth
  10. 1 cup coconut milk
  11. 1/2 tsp black pepper
  12. 1 tbsp nutritional yeast (add more to taste for a more cheesy soup)
  13. 3-4 slices of cooked bacon, chopped
  14. 1 tbsp parsley, chopped
  15. Optional- compliant dill pickles (like this. Omit the peppercorn for AIP

INSTRUCTIONS
  • Using a large soup pot, cook the ground beef on medium heat and lightly salt. Cook until browned and set aside, draining excess fat.
  • Add avocado oil to the same pot along with the diced onion and garlic and saute on medium heat until translucent. Add in the carrots, celery, sweet potato, parsley and saute for 5 more minutes or until slightly softened.